How to get all the plant-based protein you need

Protein is essential for your body to grow and repair, as well as maintain good health.

If you’re not eating meat, fish, eggs and dairy products though, it can be hard for you to incorporate enough into your daily diet. That’s where Garden of Life can help.

Garden of Life is fanatical about food – whether it’s making a vitamin, a probiotic, or a protein powder, real food is always the starting point. Accordingly, its delicious Organic Protein range of protein powders unleashes the nutritive power of grains and seeds.

There are four different Garden of Life protein products, all of which are certified organic, non-GMO project verified, raw and vegan.

An excellent source of complete protein, the powders are made with 13 raw organic sprouts that deliver 22g of dairy-free protein (that’s 29% of the Daily Value), along with a complete profile of essential amino acids and added whole-food fat-soluble vitamins A, D, E and K. They also support digestive health and function with live probiotics and protein-digesting enzymes.

Why raw? It’s important that the ingredients are raw because heat can denature proteins, reducing their effectiveness. That’s why Garden of Life’s certified plant proteins are always gently produced at low temperatures, without any added fillers or carriers, to preserve their complete amino acid integrity and whole-food, certified organic, non-GMO goodness.